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CHERRY STREET BAR-B-QUE SAUCE

ORIGINAL

The signature sauce served at our award-winning restaurant since day one. Crafted by chef and pitmaster Lawrence LaPianta, it delivers the balanced flavour that helped put Cherry Street on the map.

Built for grilling, dipping, glazing, drizzling, and everyday cooking.

355 mL

  • Sweet. Savoury. Tangy. Balanced.

    A classic BBQ flavour profile with the perfect balance of sweetness, savoury depth, and tangy finish.

    • Burgers

    • Chicken

    • Ribs

    • Sandwiches

    • Vegetables

    • Wings

    • Dipping

    • Glazing

    • From Canada’s only MICHELIN Bib Gourmand awarded BBQ joint

    • Chef-crafted in small batches

    • Uniquely packed in a can

    • Proudly made in Canada

    • Gluten-free, vegan

  • Ingredients: Vinegar (distilled, apple cider), tomato paste, sugars (high fructose corn syrup, brown sugar, corn syrup, sugar, molasses), water, salt, mustard bran, red chili peppers, chipotle peppers, garlic, spices, onion powder, tomato purée, mustard (vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavour, garlic powder), modified corn starch, onion, acetic acid, garlic powder, celery seed, sodium benzoate (as a preservative), natural flavours.

    Contains: Mustard.

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